Peanut Cookies ~ 1924

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12/27/2010

Peanut Cookies ~ 1924

1/2 Cup & 2 Tablespoons Flour
1/2 Cup Sugar
1 Teaspoon Baking Powder
1/8 Teaspoon Salt
1/2 Cup Finely Chopped Peanuts
1 Egg
2 Tablespoons Milk
1/2 Teaspoon Lemon Juice
2 Tablespoons Fat

Mix together all dry ingredients.
Mix all liquids, melt fat.
Add liquid to dry, add fat.
Drop by teaspoonfuls on greased baking sheet or pan.
Bake in a moderate over 12 to 15 minutes.

Posted at 11:11 AM in 1924, Desert | Permalink

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