Sweet Milk Griddle Cakes ~ 1917

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02/01/2011

Sweet Milk Griddle Cakes ~ 1917

2 Cups Flour
3 Teaspoons Baking Powder
1 Cup Milk
1 Teaspoon Salt

Mix the flour, baking powder and sale, add the mild to the well-beaten egg, and pour the liquid slowly into the dry ingredients. Beat thoroughly for one minute. Put a spoonful on a hot, well-greased griddle. When done on one side, turn, and brown on the other. Never turn more than once.

Posted at 01:32 PM in 1917, Bread, Breakfast | Permalink

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