Cocoa Doughnuts ~ 1920

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08/11/2013

Cocoa Doughnuts ~ 1920

One Egg
1/2 Cup Sugar
1/2 Cup Milk
1/4 Teaspoon Salt
1/4 Teaspoon Cinnamon
2 Cups Flour
1/4 Cup Cocoa
2 Teaspoons Baking Powder

Mix in the order given, sifting the baking powder and cocoa with the flour. Roll to 1/3 inch thickness, cut and fry.

Posted at 09:28 PM in 1900's, Bread, Cakes | Permalink

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